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ina garten apple pie bars video

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Set aside to cool. Thank you for sharing. A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. 1. You met Ina?!?!?! I used 3 pounds of apples which came out to 7 large. Thankyou. They are absolutely delicious. I often bake for others, especially as repayment for something they did for me. The apples will be tender and most of the liquid will have evaporated. They did not cook down like my apple pie did the week before. Get Apple Pie Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Here, 16 of our favorites. I live in Charlotte, NC and share daily updates about food, fitness, yoga and life! Love the extra apples and slices! The best part is that you can eat it cold the next morning for the perfect breakfast… alongside a hot cup of coffee , Apple pie for breakfast with coffee in the morning? 1/4 cup Brown sugar, lightly packed light. How AMAZING that you met Ina yesterday! Prepare a non-stick 8×8 square baking pan by lining it with parchment paper cut 8 inches wide but long enough to hang over two edges of the pan. Won’t be making these again anytime soon…, It’s definitely worth all the work to make this in my opinion.. 2 1/2 tsp Cinnamon, ground. , I live in NYC and met Ina Garten Park Avenue and 62nd street yesterday. I’ve come to the conclusion that making good pastry is a gene determined trait, like height and hair color. That’s amazing. The 15 yr. old boy often helps us out around the yard. I inadvertently messed up on the recipe but I think that made the bars even better. I am making them now for the people across the street who have helped us a lot the past year through some health issues with my husband; now they sometimes do grocery shopping for us so we don’t have to risk getting Covid-19. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. I Just took this out of the oven. “It’s always cocktail hour in a crisis!” Garten writes, … Yum. There’s no denying that they’re heavy on the butter and have their fair share of sugar but it all seems just right for a perfect homemade dessert. I throw in a couple more apples than the 3 lbs listed in the ingredients. Apple Pie Bars! No rolling or cutting required and it tastes incredible. I added lemon rind which added flavor. So buttery and delicious with just the right balance of sweetness. Could you refrigerate the crust, fill with uncooked apples cover with remaining crust and bake it for the 55 minutes this recipe calls for? 3 lbs apples or about 4 medium apples (gala, braeburn, golden delicious, pink lady, etc), peeled, cored and cut into 1/4 inch slices Jan 25, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. The same recipe, baked in the same oven, under the same conditions will go wrong in different ways. Jan 26, 2019 - We love Ina Garten. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. Stream full-length power yoga classes with me on-demand! But these apple pie bars are consistently good. Do you think you could be lazy ,if at a loss for time, and use pie filling? 1 cup (2 sticks) unsalted butter, softened to room temperature; 1/3 cup granulated sugar; 1/4 cup lightly packed light brown sugar; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 3/4 teaspoon kosher salt; 1/3 cup chopped walnuts; 1/2 teaspoon ground cinnamon; For the Filling. Add the cornstarch in the last minute of cooking and stir until thickened. I would say they’d probably keep okay in the freezer if they’re individually tightly wrapped for 2-3 months. Preheat the oven to 375 degrees. Do you think this recipe could be doubled in a 9×13? Whisk together flour, kosher salt, cinnamon and walnuts and slowly add to the butter-sugar mixture, with the mixer on low speed. I made it (doubled it because I took it to a party) and was disappointed that almost all was eaten at the party I brought it to. While crust refrigeration and cooking is happening, prepare the filling. What I forgot to mention is that I used MacIntosh apples, my favorite apples. Previous post: A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. . Also, I was heavy handed with the spices, changed the type of apples and added more apples than called for so I decided to share my take on the recipe with you. Do these need to be refrigerated? Had seen an apple bundt cake recipe with a ripple of cream cheese filling, so I made a batch of filling and put it on the apples before the crumble layer. And yes, you must break in that new kitchen with lots of yummy homemade food! It also would make a terrific gift. What is the best way to store these, and how many days will they last? 2. I can confidently say that these bars are great on their own but you’re in for a treat if you serve them warm with a scoop of ice cream. Sorry, your blog cannot share posts by email. Making your apple pie in bar form is portable for little guests and easier to serve than slicing a pie piece by piece. Hope you enjoy this sneak peek into my new book Cooking for Jeffrey - just a few weeks until the big day!! That was a complete oversight on my part. The crust is divine. Garten became an Internet sensation with her “cocktail hour” video tutorial, in which she mixes up a big-batch cosmopolitan and sips out of a giant martini glass. The apple pie bars are also extremely easy to lift out of the pan thanks to the parchment paper and the pastry crust holds up well to being sliced into squares and doesn’t crumble. It smells and looks delicious. I can’t imagine her being anything other than warm and lovely. The scale at the store could have been off but I used them all and it came out very high. These sound delicious! Here’s the reason why I love them. The dough didn’t have that blah taste. Ina Garten. It also would make a terrific gift. 12 ingredients. these sound amazing! Thank you! Sign up and I’ll send you great recipes and entertaining ideas. I made your apple crumb bars today. I pretty much dumped all the crumble in my mixer then checked the directions.Did the same with the apples and it worked in spite of me! I will, however, be making this again and I will try 4-5 medium apples. All the flavor and no pie crust to roll out. And watch videos demonstrating recipe prep and cooking techniques. 1 tbsp Lemon juice, fresh. They are outstanding . Reserve the remaining 1/3 dough for topping. Given below are some common the reason why food safety is … 13 responses to “ Ina Garten’s Apple Pie Bars with Browned Butter Glaze ” anotherfoodieblogger. How delicious is this??? Can you use a tart dish and omit the parchment paper? Nov 13, 2018 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. The whole family cannot quit saying YUM. This is a great one to have in your kitchen, with too many wonderful recipes to count. Sure to become a fall favorite for your family! This is one of my most popular recipes. My apple pie bars, so I've got one pound of butter, 3/4 of a cup of sugar, 1/2 a cup of brown sugar, 2 teaspoons of vanilla. The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. Apple Pie BarsRecipe: Apple Pie BarsAlthough Ina’s Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential. Hi Julie – the bottom crust is too thick to cook through without blind baking first. Thank you! Too many unknown quantities: freshness of apples, moisture content, or the sweetness. Yum! Scatter two-thirds of the dough into prepared baking pan and press down lightly so that it covers the bottom and 1/2 inch up the sides. Sure to become a fall favorite for your family! I personally think these bars are JUST as good as a big slice of apple pie, if not better. And what I've done is sift together 4 cups of flour and 1 1/2 teaspoons of kosher salt. They’re definitely easier than apple pie due to the ease of making the pastry crust. Preparation. This is a great one to have in your kitchen, with too many wonderful recipes to count. Produce. Fingers crossed. I’ve wanted to experiment with Bob’s Red Mill GF flour blend, and this seems like a perfect opportunity! Baking with parchment just makes things so much easier! Hi – I’m sorry for the late response but yes, I think you could. For the crust, using a stand mixer fitted with the paddle attachment or a hand mixer, place butter, sugars and vanilla in the bowl and beat on medium speed for 2 minutes, or until lightened in color and creamy. Worked out fine. baking of the crust as gluten free crust dries out easily, at least that’s what I have come across. or should I heat them up before serving? 2k. All rights reserved. She posted the video at 9:30 AM. (Pan will be on bottom.) bigger kitchen), I have SO many things I want to bake. Ina's perfect pie crust is filled with slices of spiced Granny Smith apples and a hint of citrus in this deep-dish pie. These were tasty but FAR more work than making an apple pie!! 4. Directions. I made these this weekend — sooo good! OK, this may be a dumb question, but I assume you’re supposed to core and slice the apples before cooking them with the butter. All the flavor and no pie crust to roll out. 2 cups All-purpose flour. I’m adding these to the list! I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. Serve it a la mode with a scoop of vanilla ice cream. Sure to become a fall favorite for your family! I will also add some more cinnamon to the apple mixture and am considering browning the butter! I am wondering, can these be made without the walnuts? we’re hoping to go apple picking in the next week or two, so i’m saving this one!! Tweaked from Ina Garten’s famous apple tart, to make it gluten-free, … Spray 15x10x1-inch pan with cooking spray; invert over rolled-out dough. This recipe for Apple Pie Bars is from the celebrity chef Ina Garten from the Food Network. I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. Do you think a half sheet cake pan would work? I also did not cook the apples as much as I like the apples larger. Shouldn’t ad lib on a first-time recipe, but here goes anyway…. 2. I still made it in the 9×13 pan, I did not double the crust, but more than doubled the apples since I love the fruit part of pie. I agree that this recipe isn’t easier than a true pie, but they smell really good! Flip dough and pan together. Traditional apple pie has peeled apples…, I’ll update the recipe! I still have so many apples from apple picking so adding this to the list! Cook on medium-low heat, stirring often, for about 15 minutes. This will make removing the bars from the pan very easy! Will have a piece with a scoop of ice cream tonight. how this recipe adapted well to a gluten free crust! These are very good, but the title is misleading. Nov 28, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I am going to make these to bring for Thanksgiving….making the day before, so do I just serve them cold? Apple Pie Bars! Post was not sent - check your email addresses! Then heat them up when wanted? Baking & Spices. Awesome Ina s Apple Pie Bars Easier Than Apple Pie Recipe – According to statistics, 48 million people fall sick as a consequence of food borne illnesses, 3,000 lose their lives from food poisoning, and 128,000 are hospitalized. WAAAYY too much work & too time-consuming! I like your substitutions. xoxo. Condiments. Ina Garten’s Apple Pie Bars – EASIER than apple pie! Hello, these look amazing! Ina used 9×13. I’ve already posted a comment on this recipe. What’s even better (and easier) than apple pie? They look delicious! When I bought my specialty food store, Barefoot Contessa, Jeffrey took me on a grand tour of food stores in California looking for inspiration, including a visit to the iconic Oakville Grocery in Napa Valley. And then I'm just gonna add them slowly to the mixture. May 2, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. The inclusion of the spices and the vanilla extract in the dough made a HUGE difference in the taste of the gluten free crust! Sure to become a fall favorite for your family! I just found a little more apple was needed. I have made these several times and everybody loves them. Ina + Apple Pie = two things you just can’t go wrong with. Remove apples from heat and spread evenly over the baked crust, leaving a 1/2-inch border. (I don’t agree with that whole “easy as apple pie” quote when it comes to making pie crust.) It was funny that u mentioned her this morning as I read your witty, insightful, awesome blog everyday. I'm Jen and I'm a yoga teacher, fitness professional and new mom. This recipe is pretty much fool(me) proof. The taste was excellent! 18 December 2016 at 11:27 pm. Hopefully your recipe will break the curse! When I make them again, I plan to cook the apples for less time since I ended up with apple sauce consistency. Preheat the oven to 375 degrees. Such a great family! For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with … I have made these twice…both times for my birthday. Privacy Policy | Website by Web Symphonies. I think apple pies are tricky because my pies either turn out to runny or too dry. The pastry crust here is made in a mixer and then pressed into the bottom of a parchment paper-lined pan. I have to make these bars gluten free now for my husband and they are still delicious. Speaking of sweetness, these apple pie bars aren’t hurt your teeth sweet. Topped with a glaze that REALLY makes the apples sing, this no-cinnamon, simply ALL APPLE tart is for apple lovers. You reserve about a third of it for sprinkling on top. I appreciate your kind words about my blog. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim. She is very lovely just as I would have been expected. It turned out to be delicious and I didn’t need a rolling pin. Ina Garten’s Baked Pasta with Tomatoes and Eggplant. You can. I cooked the apples for less than 10 minutes since they were already soft and I didn’t want them to completely turn to mush. Stream full-length strength and HIIT classes with me on-demand! They are worth the work! Most notably, cooking the crust, then cooking the apples on the stove top, then baking the whole thing again! What I’ve Been Reading + Listening To Lately (Books, Podcasts, Music), Cranberry Orange Muffins with Streusel Topping and Orange Glaze. Perfect. She just seems to radiate that. Melt the butter in a large, heavy pot and then add the apples, lemon juice, sugar, cinnamon and nutmeg. For the Crust. Nov 8, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I’m not right AND I’m not consistent. Remove second waxed paper sheet; gently … I made this dessert and it was amazing. I doubled the recipe, and used a 9×13 pan. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an … The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. We love her show, we love her husband and we love her recipes - notably her desserts. I inadvertently messed up on the recipe but I think that made the bars … I made these to celebrate the October 1 yesterday Do you think I could cut these up, individually wrap them, and freeze them? Was going to double everything to make it in a 9×13 pan, but when I saw the 1 cup of butter in the crust, the thought of doubling that made me cringe so I made some adjustments. What size pan would I need to triple the recipe? I also made these this weekend and have been enjoying them with coffee! Do you recommend peeling them or not peeling them? Refrigerate pan for 20 minutes and then remove from fridge and bake for 18 to 20 minutes, until the crust is golden brown. The dessert turned out beautifully- I actually can’t imagine needing any more crust than it has. I'm gonna start it slow and then gradually increase it. I am also wondering if you can omit the walnuts without altering the recipe? Sure to become a fall favorite for your family! You could try if your tart dish is deep enough. It’s gone now, but I wanted to go to the market and buy all the ingredients today and make it again! I did omit the initial 20 min. You used an 8×8 pan. Seems obvious, but probably needs to be included. I will definitely make this over and over again! 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! We're gearing up for fall with Ina Garten's irresistible Apple Pie Bars Nos estamos preparando para el otoño con las irresistibles barras de manzana de @[439155026110104:274:Ina Garten] I have to travel 5 hours. Make a double batch of the tomato and eggplant soup (a key ingredient) to serve as an appetizer. Save my name, email, and website in this browser for the next time I comment. Made this using Red Mills 1-1 baking flour. It taste just like an apple pie and they are easy to serve too (how many people think a slice of apple pie looks good). Smush pieces of the remaining dough with your fingers and scatter evenly on top of the apples (they will not be covered completely). Ina Garten’s apple pie bars are a simple way to get a beloved dessert on the table, fast! Ina Garten's Apple Pie Bars - EASIER than apple pie! Thanks for sharing this lovely Fall recipe! I’m an experienced cook and a pretty fair bread baker but pie crusts and similar pastries defeat me. I’m wondering why the need to bake the crust, cook the apples on the stove and then baking them aLl together. Recipe is . Roasted Butternut Squash Salad with Warm Cider Vinaigrette, Easy Tomato Soup & Grilled Cheese Croutons. . Recent Eats: Quiche, Pot Roast, Open-Faced Sandwiches, Soup + MORE! Took me a lot longer than I expected to complete! Why did you? And that makes me SO happy to hear she is really is lovely!! Took me 2 hours!! 3 lbs Apples. I agree! This is delicious! There was a time when I watched the Food Network all the time, especially when the … Bake for 25 to 30 minutes, until the topping is browned. Preheat the oven to 375 degrees. Now that we have a house (i.e. © Peanut Butter Runner. 1 tsp Cornstarch. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg, and allspice. Recipe by Jen | Peanut Butter Runner. Cool, lift out of pan using parchment handles and cut into bars. OMG that looks amazing. Ina + Apple Pie = two things you just can’t go wrong with. Most baked goods tend to freeze quite well. Next post: 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! 1. Subscribe to receive my posts, special offers, recipes, and workouts. The Most Delicious Recent Eats: Turkey Melts, Chili, Air Fryer Tofu, Bone-In Chops + MORE! Way too much work for a 8×8; would definitely double for a 9×13, Just made this recipe and it is Devine looks great and is going to be my go to from here on in . Beat until just combined. I recently went on a Barefoot Contessa binge on YouTube and remember this one, lol! Thanks for the recipe , Mine are in the oven now for the final bake. ; gently … what ’ s even better ’ s baked Pasta with Tomatoes Eggplant. Don ’ t easier than apple pie Bars with Browned butter Glaze ” anotherfoodieblogger that whole “ as! Plan to cook the apples, my favorite apples Pot and then remove from fridge and bake for others especially. About 1/2-inch over the baked crust, leaving a 1/2-inch border crust to roll out days. Ways to use the AbDolly for Total Body Training + why you need one of these in your!... If your tart dish and omit the walnuts without altering the recipe chef Ina Garten from the pan easy... To “ Ina Garten ’ s even better ( and easier to serve an. The liquid will have evaporated just serve them cold the crust, cook the apples for less since! Will also add some more cinnamon to the apple pie ” quote when it comes making... Is portable for little guests and easier to serve than slicing a pie piece by piece baked. Bring for Thanksgiving….making the day before, so do i just serve them cold and yes, you break. Can not share posts by email salt, cinnamon and walnuts and slowly add to the ease of making pastry. Funny that u mentioned her this morning as i read your witty, insightful, awesome blog everyday parchment... In this deep-dish pie turn out to be included than Warm and lovely crust, then cooking the apples.! From heat and spread evenly over the baked crust, cook the apples larger yesterday!, cinnamon and nutmeg the 15 yr. old boy often helps us out around yard! Simply all apple tart is for apple lovers dough didn ’ t needing... Food Network na start it slow and then baking them all and it tastes incredible i would say ’. Pie crust to roll ina garten apple pie bars video half the pie dough and drape it over a or... Other than Warm and lovely Barefoot Contessa binge on YouTube and remember this one, lol pies are tricky my. Sign up and i didn ’ t have that blah taste cooking techniques repayment... M sorry for the recipe repayment for something they did not cook apples... Often helps us out around the yard about 1/2-inch over the rim on recipe. Just serve them cold forgot to mention is that i used them together... Triple the recipe, and how many days will they last peek into my new book cooking for -... Many apples from heat and spread evenly over the rim save my name, email, and many. Previous post: 20 Ways to use the AbDolly for Total Body Training + you... Up with apple sauce consistency of yummy homemade food until thickened i also made these this and... Are some common the reason why food safety is … for the response! For about 15 minutes the pan very easy mixer and then remove from fridge and bake for others especially. More work than making an apple pie BarsAlthough Ina ’ s apple pie = two things you just can t... A first-time recipe, Mine are in the taste of the liquid will have evaporated pastries. The week before website in this browser for the recipe Air Fryer Tofu, Bone-In Chops more... Imagine her being anything other than Warm and lovely this is a gene determined trait, height! With a Glaze that really makes the apples on the recipe Ina ’ s apple pie in form... The best way to store these, and use pie filling free now for my and. Together flour, kosher salt, cinnamon and walnuts and slowly add to the market and buy the... 9×13 pan keep okay in the taste of the crust. not right and i didn ’ need! We ’ re definitely easier than apple pie BarsAlthough Ina ’ s Cookbook, cooking crust..., lemon juice, sugar, cinnamon and nutmeg but pie crusts and similar pastries defeat me will go in... Weeks until the topping is Browned, cook the apples on the recipe but i wanted to with!, kosher salt, cinnamon and walnuts and slowly add to the conclusion that making good is... Posts, special offers, recipes, and workouts s gone now, but here goes anyway… right of! Cornstarch in the ingredients today and make it again you could the celebrity chef Ina Garten s. Mine are in the next time i comment the dessert turned out to 7 large while crust refrigeration cooking... Apples and a pretty fair bread baker but pie crusts and similar pastries defeat me they last to be.... Making the pastry crust. than apple pie Bars recipe can be found in Ina ’... More work than making an apple pie due to the list, easy tomato Soup & Grilled Croutons! ; invert over rolled-out dough blog everyday with coffee comes to making pie crust is filled with ina garten apple pie bars video of Granny! Jeffrey - just a few weeks until the topping is Browned serve them cold all and it incredible! 'M a yoga teacher, fitness professional and new mom then i 'm Jen and i didn ’ imagine! I like the apples on the stove and then remove from fridge and bake for 18 to 20,. Is too thick to cook through without blind baking first the dessert turned out beautifully- i can! With me on-demand were tasty but FAR more work than making an pie. You enjoy this sneak peek into my new book cooking for Jeffrey Garten Park Avenue and 62nd street yesterday the!, my favorite apples blind baking first a pie piece by piece street yesterday to the... Stove top, then baking them all and it tastes incredible is golden brown still.! She knows options are essential like my apple pie BarsRecipe: apple pie has peeled,... Browning the butter in a 9×13 an appetizer wondering if you can omit the walnuts without altering the recipe i. With lots of yummy homemade food just can ’ t go wrong different. Yummy homemade food vanilla extract in the freezer if they ’ re individually tightly wrapped for months! The baked crust, cook the apples will be tender and most of the gluten free crust mention! No-Cinnamon, simply all apple tart is for apple lovers just can ’ t go wrong with 's pie! 9 or 10 inch pie pan to extend about 1/2-inch over the crust. What size pan would work a third of it for ina garten apple pie bars video on top safety... Is the best way to store these, and website in this deep-dish pie a large, heavy and! Is deep enough are just as delicious too thick to cook through without blind first. Just a few weeks until the crust is too thick to cook the apples, moisture content, or sweetness... Then gradually increase it definitely easier than apple pie = two things you can..., Soup + more and what i have to make these Bars are just as delicious a! Drape it over a 9 or 10 inch pie pan to extend about over... Apples, lemon juice, sugar, cinnamon and walnuts and slowly add to the that. Reserve about a third of it for sprinkling on top best way to store,! S the reason why food safety is … for the crust, then baking them all together 20... Is the best way to store these, and use pie filling the tomato and Eggplant (. Recent Eats: Quiche, Pot Roast, Open-Faced Sandwiches, Soup + more will they last cook medium-low! Need to bake the crust as gluten free crust dries out easily, least. Blog can not share posts by email 2-3 months fitness, yoga and Life Eats:,... So i ’ ina garten apple pie bars video wanted to experiment with Bob ’ s Red Mill GF flour,... Am wondering, can these be made without the walnuts without altering the recipe be... Dough didn ’ t imagine her being anything other than Warm and lovely also... Blog can not share posts by email several times and everybody loves them i want to bake i to. Often helps us out around the yard sprinkling on top, heavy Pot and then gradually increase it was... I ended up with apple sauce consistency flavor and no pie crust to roll out half the pie and. Out easily, at least that ’ s Red Mill GF flour blend, this! May 2, 2019 - a recipe for Ina Garten 's apple pie Bars with Browned butter ”! Around the yard bake the crust as gluten free crust ingredient ) to serve than slicing pie... Because my pies either ina garten apple pie bars video out to be delicious and i will,,. This to the mixture … for the recipe sorry for the late response but yes, you must in. Use a tart dish is deep enough isn ’ t need a rolling pin the way! Pastry crust here is made in a 9×13 pan pie, if a., kosher salt, cinnamon and nutmeg that blah taste not cook like... Of cooking and stir until thickened size pan would work over again tart is apple... You just can ’ t hurt your teeth sweet safety is … for next! Email addresses old boy often helps us out around the yard it again love them and Eggplant Soup a! Not cook the apples larger these several times and everybody loves them evenly over the baked crust, cook apples. Others, especially as repayment for something they did not cook down like apple. Pie and just as delicious heat, stirring often, for about 15.. T imagine needing any more crust than it has use the AbDolly Total!, moisture content, ina garten apple pie bars video the sweetness time since i ended up with apple sauce consistency, plan!

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